It’s summer in the Peach State and that means fresh, sweet, juicy Georgia peaches.
Peach season always reminds me of my Dad. After he retired from the Air Force in the 1970’s, he and my Mom moved to a farm in middle Georgia. 599 more words
3 weeks, 1 day ago
The Painted Apron
Have you ever had an onion pie?
Or made a pie crust with Ritz crackers?
When I saw this recipe, Cheddar & Ritz Cracker Vidalia Onion Pie over on… 397 more words
1 month, 1 week ago
Cooking With Robyn
Finally, as promised, here’s my recipe for the Grilled Brie Pear Grilled Cheese Sandwich. I know I’m late, but as we say in the LGBT community, “Better latent than never!” 431 more words
1 month, 2 weeks ago
Summer. It means so many things to so many people.
School’s out, school’s out!Teachers let the monkeys out!
Or is that too un-pc these days? 213 more words
2 months, 2 weeks ago
Good sweet Vidalia onions are often plentiful and cheap in the late spring and into the summer in the American South. Vidalias are a specific set of onions grown around the small city of… 439 more words
3 months, 4 weeks ago
Consider the lowly onion. Abhorred by many, ignored by many more, and yet considered essential by chefs and epicures.
I hated onions as a child. 261 more words
6 months ago