Tags » Vinegar

Farro with Mushroom and Thyme

This recipe hails from a 2013 issue of Cook’s Illustrated magazine. I made it shortly after first buying a bag of farro. In the Cook’s recipe they cook the farro as part of the recipe, in only 20 minutes. 252 more words


Come Cook Microwave

She said it was the biggest one she’d ever seen

Come fill me, oh my wonder
Come touch Plains Indians
Come cook microwave
Think of the old hag with the doll hair… 37 more words


Birds 33: Squab Eggs (鴿蛋)

“Braised squab eggs is prepared in the same manner as braised chicken gizzards. They can also be pan-fried and served with a bit of vinegar.” 54 more words


Don't Wait Too Long (Cinquain)

is a virtue-
Until you wait so long
that wine turns to vinegar in
your glass.

5 Methods I Use To Treat Acne, Blemishes, Pimples, etc!

I used to be crazy & obsessed with how my skin looked. Whenever a blemish would magically appear on the surface of my skin I would start picking at it. 629 more words


Red pesto - #FeedMeFridays

A simple and delicious twist on the traditional pesto recipe. For anyone that loves tomatoes as much as I do this recipe is packed with them and can be used in so many different ways. 51 more words

Food Tips

Life Hack: Tea Kettle Cleaning

You love your tea kettle. It is there for you when you are happy, sad, angry, or need a good pick-me-up. It brews the hot water for your tea, coffee, cocoa, and many other things to make that special… 366 more words