The cauliflower was a deep golden color…the most beautiful cauliflower I had ever seen, 24 carat gold and perfectly shaped. I made the entire head into a soup with sauteed onions, cumin, coriander, cardamon, turmeric, smoky paprika and pink Himalayan salt. 142 more words
Tags » VitaMix
I love baking bread, both in the bread machine and in the conventional oven. Absolutely love it. My goal is to make a sour dough bread from scratch but I’m a bit intimidated by all the steps one has to take to reach that perfect, Fisherman’s Wharf in San Francisco level. 317 more words
Well, due to some website technical difficulties for the past week, I’m finally back up and running!
This has been one of those weeks that’s a combination of at-home meals, and dining on the go. 594 more words