Tags » Waiter

18 Feb 2017

I am writing this content at 1:33 AM.Because I just reached home from hotel not by celebrating something but doing a waiter job.I never wanted to do this not because Indian considered it low level kind of thing but I just not like this.I started this after my junior college exam because in summer vacation I had nothing special to do and specifically our economic situation was always like ups and downs.So I just started it and now after three years I am about to complete my graduation I have been doing this not daily but once twice or thrice in a week.But I liked one thing in this job ,I always got chance to see and talk to a pretty girl.But in my luck there is nothing more than this.I used to come alone except if one of my friend swapnil were be there then I comes with him.Today he did not come ,that hotel was about one mile far from my home and I used to go by bus but I never used bus or any vehicle while coming because at night I like walking very much specially on high way when car is moving more than 100 km/h right behind us. 90 more words

Non-Valentine Random Post About Low Class Work

Investment bankers, financial analysts, mechanics, computer programmers, doctors – we all know how hard to attain these professions are and we have to spent days, months, years to be part of the job market. 536 more words

Opinion

My pizza has reached its crust

I’ve come here to report that I am officially out of the pizza game.

This was paradoxically an incredibly easy and difficult decision to make. For one, I love working in the food industry. 652 more words

Brain Stew

VIP Theater - Puerto Vallarta, Mexico - January 2017

Kristi and I love seeing movies in other countries. We’ve been to theaters in Malaysia, Thailand, Vietnam and Cambodia. Naturally when we heard there was a VIP movie theater here in Puerto Vallarta, we looked it up and found something to go see. 226 more words

Travel

Restaurants: The Next Front For The Immigration Debate?

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CHICAGO (AP) — The national debate over immigration policy could be coming to a diner near you.

From down-home delis to upscale bistros, dozens of restaurants nationwide are seeking “sanctuary” status, a designation owners hope will help protect employees in an immigrant-heavy industry and tone down fiery rhetoric sparked by the presidential campaign. 737 more words

News