Ahhh…. a post about one of my favorite subjects. Well, two really….. books and my book club “The AMAZING Bookies”… ok, they are really just called the Bookies but you know… I love them. 649 more words
Tags » Weekend Cooking
Time to put on your best bib and lick your chops. There’s a new foodie poetry book in town!
Singapore is often described as “cosmopolitan” and a “melting pot” of cultures and the variety of food found here certainly reflects that.
These days, living in the suburbs of the San Francisco Bay Area, I’m pretty spoilt for choices when it comes to Asian food. 296 more words
Title: Delicious by Ruth Reichl
Source: Library copy
Publisher: Random House, 2014
Billie Breslin is a girl with a magical palate and a flair for cooking. 584 more words
There is a reason our book club has a wait list.
are a ton of fun.
We always enjoy taking our reads to the next level through excellent discussion not only on book, but author as well, often food to go with what we read, and occasionally (my favorites) we dress up. 827 more words