Tags » Wheat-Free

Veg against the norm!

Bored of your daily sugar fuelled afternoon snack?

This concoction is a ruse to eating my favourite of all food – chocolate. Having recently discovered Vivani’s new 99% cacao I am finding any excuse to enjoy the stuff daily. 259 more words

Silly Yak gluten free pastry part 2

We never normally have gluten free pies for dinner, but as I had a second box of Silly Yak ready to roll gluten free pastry I thought I would make a chicken pie. 448 more words

Free From

Recipe: Spicy Coconut Rice (36p, vegan, gluten free)

This recipe first came about a few months ago, when I had half a can of coconut milk leftover from making the frosting for a vegan red velvet cake. 450 more words

Dairy Free

Pickled Green Mango Salad with ABC Prawns

Green Mangoes. Yum! It’s not often I see these babies in my neck of the woods. You can source them in asian grocery stores or markets but I choose to enjoy them when they pop up this time of year in my local greengrocery shop. 534 more words


Raw, Mostly Vegan, No-Bake Lentil-Spiked Brownies

Just made this last night:

And you won’t believe me when I tell you it has red lentils in the middle. And it tastes delicious. And husband-approved! 100 more words


Gluten & Wheat Free Sausage Rolls

These sausage rolls are the easiest I have ever made, I hope you find them easy too!

Remember you can adapt them to fit your dietary needs too. 368 more words

Gluten Free

Asparagus & Cheese Stuffed Chicken

Often, people think healthy means “less tasty.” There are so many ways to add flavor and replace unhealthy¬†ingredients with nutritious ones that taste good! Lets take this rolled chicken recipe for example. 236 more words