Sometimes the garlic and rosemary version of these doesn’t go with the main dish, that’s when I change to this option.
1.5kg potatoes, cut into 1cm cubes… 115 more words
I really enjoy making savoury fritters; I find it an easy way to cram lots of vegetables and spices into one tasty little package. They’re extremely portable making them perfect Uni snacks or lunches for me, and there are so many flavour combinations that can be dreamt up too! 646 more words