Tags » Wheat-Free

Day twenty three of physical health

Well, it’s been 5 days of wheat free dieting, and it’s going well I’d say. I managed to stick to it when I was out to lunch at a restaurant today, which was great! 123 more words

Yoga

Gluten-free pumpkin spice sweet "grilled cheese" recipe

It’s that time of year again – pumpkin spice season!!! I have to admit I’m a huge fan of pumpkin spice (haters gonna hate) – so I thought I would share a new recipe with you incorporating the spice of autumn. 135 more words

Celiac

Chicken With Saffron And Thyme

The colour of this chicken is amazing, and the taste is just as good!

The quantity of saffron may seem a little odd, the saffron I buy, comes in a tiny box and weighs 0.5g so I use half a box, a really good pinch would be an equivalent. 199 more words

Kid Friendly

Root One Gluten Free Pasta - My Review

When the lovely people at Root One asked if i’d like to try their gluten free pasta I jumped at the chance! I love pasta! Sometimes only a big bowl of gluten free pasta will satisfy the hunger pangs. 130 more words

Gluten Free

Summer Tomato-Cucumber Salad

Well, for those of us in the Northern hemisphere, summer is coming to a close. Garden aficionados are gathering up the final crops of their summer vegetables and herbs, and are preparing their autumn and winter larders. 148 more words

Recipes

Beef Jhal Faraizi

One of the best ways to use up leftover roast beef and potatoes.

This has a bit of heat to it but if you like your food spicier then, throw a sliced red chilli in when you are cooking the onion. 219 more words

Kid Friendly

Meatloaf

  • 500g lean beef mince
  • 1/2 medium onion, chopped
  • 1 clove garlic, crushed
  • Salt, cayenne pepper, cumin and coriander to taste
  • 1 large tomato, quartered (this is to give a bit of juice for the meatloaf to cook in)
  • 80 more words
Alcohol Free