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Tasting Notes: The Tweeddale: 14 Year Batch 5

The Tweeddale: 14 Year Batch 5 (Scottish Blended Whisky: 14 year: 46% ABV)

Visual: Pale yellowed grain.

Viscosity: Fast streaks.

Nose: Light. Husked grains. Wholegrain cereal. 487 more words

Scotland

Tasting Note's: Boarders: Single Grain Scotch Whisky

Boarders: Single Grain Scotch Whisky (Scottish Single Grain Whisky: 51.7% ABV)

Visual: Deep yellowed grain.

Viscosity: Many fast thick streaks.

Nose: Sugared almonds. Definite alcohol. Vanilla. 541 more words

Whisky Tasting Notes

Tasting Notes: Glenrothes: 2001

Glenrothes: 2001 (Scottish Speyside Single Malt Whisky: 12 Year: 43% ABV)

Visual: Slightly bronzed gold.

Viscosity: Very slow but comes down as a sheet.

Nose: Black cherry. 439 more words

Scotland

Tasting Notes: Pittyvaich 1989: 25 Year

Pittyvaich 1989: 25 Year (Scottish Speyside Single Malt Whisky: 25 Year: 49.9% ABV)

Visual: Middling intensity grain colour.

Viscosity: A few middling streaks, mainly slow puckering. 622 more words

Scotland

Tasting Notes: Raasay: While We Wait

Raasay: While We Wait (Scottish Highland Single Malt Whisky: 46% ABV)

Visual: Clear rose wine.

Viscosity: Fast thick streaks.

Nose: Rose wine and glacier cherries. Perfume. 481 more words

Scotland

Tasting Notes: Ballechin: 10 Year


Ballechin: 10 Year (Scottish Highland Single Malt Whisky: 10 year: 46% ABV)

Visual: Deep gold.

Viscosity: Very slow, thin streaks.

Nose: Massive peat and beef broth. 492 more words

Scotland

Tasting Notes: Paddy: Old Irish Whiskey

Paddy: Old Irish Whiskey (Irish Blended Whiskey: 40% ABV)

Visual: Grain to yellow.

Viscosity: Fast thick streaks.

Nose: Viscous. Strong alcohol jelly like fumes. Toffee. Grain. 448 more words

Whisky Tasting Notes