Banana bread is one of my favorite things. Ever.
And no- not the chocolate-swirled, berry-dotted, crumble-topped banana bread. Here, I stick to the simple banana, oil, sugar, and flour type. 265 more words
There are a few bready-junk foods I really miss eating while following a WFPB lifestyle: plain cheese pizza, cinnamon-sugar cake donuts, and soft pretzels. I’m not sure why I have such specific hankerings for these foods because I barely ate any of them before moving to wfpb-eating. 635 more words
I have been reading about the benefits of using whole wheat flour, it’s different to wholemeal. Whole Wheat flour uses the entire grain, it’s much higher in fibre and other nutrients, so it’s good for you if you are not intolerant to Gluten. 145 more words