Tags » Wild Mushroom

Wild Mushroom and Pea Risotto

I wanted to use both Oyster and Shitake fresh mushrooms for this, but the dang bin at the store was cleared out of Shitake when I went there. 485 more words

Main Dishes

ravenhawks magazine reblogged this on ravenhawks' magazine and commented:

Looks delicious definitely want to give it a try.

Wild Mushroom and Pea Risotto

I wanted to use both Oyster and Shitake fresh mushrooms for this, but the dang bin at the store was cleared out of Shitake when I went there. 485 more words

Main Dishes

Cordon bleu with pasta and green vegetables

Fusilli, the word presumably comes fromĀ fuso, as traditionally it is “spun” by pressing and rolling a small rod over the thin strips of pasta to wind them around it in a corkscrew shape (source Wikipedia). 50 more words

Masterchef @ Home

Chicken with wild mushroom and tarragon sauce

It’s not my prettiest dish, but the wild mushroom with tarragon sauce is just lovely. Ingredients for 2 big eaters: 400gr chicken, 40gr butter, 3 onions and 2 cloves garlic, 200ml white wine, 150ml cream, 500ml chicken stock, 250gr wild mushroom, salt, pepper and a handful of fresh tarragon. Takes 30 minutes to prepare.

Masterchef @ Home

Porcini mushroom, tomato and pancetta pasta

This is one of my go- to recipes for the middle of the week when you are after a satisfying yet lighter meal so I know you’ll love it too! 455 more words

Recipes

Wild Mushroom Linguine

INGREDIENTS

1 (16-ounce) package linguine
1 pound fresh wild mushrooms (maitake, shiitake, oyster, etc)
2 tablespoons butter
2 cloves garlic, peeled and halved
2 tablespoons olive oil… 201 more words

Winery

Safety in the Wild Mushroom Hunt

The rainy season is upon us and those tasty wild mushrooms are popping up in the forest all over British Columbia. It’s natures best scavenger hunt, scrambling through the forest trying to spot those bright yellow chantrelles, or maybe a bolete, chicken of the woods or Cauliflower mushroom if you are really lucky. 402 more words

Foraging