Recipe : https://goo.gl/CbXhha
It may not be as cold as it normally is in December—hey, I can’t say I hate everything about global warming—but it’s still below 50 degrees most days, and in my world, that’s an excuse to eat and drink all things hot and delicious. 147 more words
Finding the Season’s Eatings kitchen with leftovers is always a great way to spark inspiration of what recipe to cook next. With some goats cheese and a bunch of fresh thyme to hand, we knew puff pastry needed to be involved – when is it not a good idea after all, so after a quick trip to the grocer for some tomatoes our goat’s cheese, thyme and tomato tart was rustled up. 309 more words
I found this recipe from Budget Bytes by way of Pinterest.
I riffed on it only slightly, so rather than plagiarize someone else’s recipe, I’ll just tell you the bits I changed, and you can click on over to the link above to get the full recipe, including tips for making it vegan without losing much flavor. 220 more words