This wood fired organic flour pizza was my favorite out of everything at smorgasburg. Wood fired pizza is just on a different level from electric/gas oven pizza. 236 more words
Tags » Wood-Fired Pizza
My mom’s 60th birthday was this May and to celebrate my mom, the boys, and I went on a multi-state road trip.
We started at about 6:30 in the morning and made it to Sulphur Springs, Tx just in time for lunch. 218 more words
Three Pop-Up Dinner Events at Stonewell Farm in Killingworth, Connecticut
This just might be the highlight of the season as we head into Fall. Chef Paul Barron and Weekend Kitchen team up with Stonewell Farm to host 3 evenings of farm-to-table dining that make for a memorable event. 166 more words
A certain hungry afternoon took to this eatery recently. I had heard good things about this place at work and was eager to try it out. 275 more words