Taste the difference!
Freshly made wood-fired pizza is back in the Skelligs Art Café!
Masterchef Philip Dennhardt from Ballymaloe recently trained our young, enthusiastic and artistic staff to make… 19 more words
In our search for a cosy seasonal eat-out yesterday afternoon we stumbled on The Three Stags in Kennington. The pub seems to be under the Greene King banner but don’t be fooled- it has its own website and boasts a wonderful independent menu of fresh food prepared daily using sustainable and seasonal produce. 200 more words