Tags » Yotam Ottolenghi

Herbed Mushrooms and Polenta

So, eating on the cheap (and keeping it relatively healthy) is problematic, especially when there’s a kid involved.  You got home from work, there’s homework to finish up, a lot of dadding involved, and you want to make sure the food on the table is filling, tasty, and isn’t just mac and cheese or some other slop over and over. 795 more words

Chocolate, banana, walnut cookie love

They would’ve been chocolate, banana, and pecan if pecans were readily available in Italy but Yotam already had that covered in the recipe so feel free to switch between the two nuts, or go all out and use chopped macadamia nuts as well. 237 more words

Desserts

Working My Way Through Sweet

It’s been an extremely busy Fall for me where I decided on a short hiatus from blogging. I began feeling like it was more of a chore than it was enjoyable. 874 more words

SBK Sponsors Stratford Literary Festival Autumn Programme

SBK were delighted to be asked once again to sponsor the 2017 Stratford Literary Festival Autumn programme and as always, the choice of speakers did not disappoint. 335 more words

Sheldon Bosley Knight News

How sweet it is: Celebrity chef Yotam Ottolenghi gives desserts his trademark touch

Our cookbook of the week is Sweet: Desserts from London’s Ottolenghi, by award-winning author Yotam Ottolenghi and pastry chef Helen Goh. To try a recipe from the book, check out: … 561 more words

Culture

Cook this: Blackberry and star anise friands will take top tier on any cake stand

Our cookbook of the week is Sweet: Desserts from London’s Ottolenghi, by award-winning author Yotam Ottolenghi and pastry chef Helen Goh. Over the next four days, we’ll feature recipes from the book and… 970 more words

Culture

Cook this: Coconut and chocolate cake just so happens to be gluten-free

Our cookbook of the week is Sweet: Desserts from London’s Ottolenghi, by award-winning author Yotam Ottolenghi and pastry chef Helen Goh. Over the next four days, we’ll feature recipes from the book and… 677 more words

Culture