Tags » Yukon Gold

Roasted Vegetables with Honey, Cayenne, and Sage

PARVE • PREP: 15 minutes• COOKING TIME: 75-85 minutes•  SERVES: 6-8

I had some wonderful guests this Shabbos, and was inspired to try some new flavors and ideas. 526 more words


Yes, that's snow

How’s the weather where you are?

Better than here, I hope, especially if you’re a farmer trying to plant crops, or, like me, a market vegetable gardener. 384 more words

Hope Ness

Daddys' Mashed Potatoes


3 lbs Yukon gold potatoes

1 Stick Butter (8 TBL)

Whole milk, as needed

3-4 large Shallot Cloves

Salt and Pepper to taste

Instructions… 140 more words


Mrs. R's Awesome Tater Tots! They Will Make Your Taste Buds Tingle!

Homemade Tater Tots are one of my favorite ways to eat potatoes. They remind me of the warm, fuzzy feelings of childhood. But, these Tater Tots are sooo much more than the frozen kind I had as a child. 530 more words


Healthier Mini Herbed Pommes Anna

What I enjoy about cooking is finding delicious recipes and trying to make it healthier by reducing the amount of fat, salt, or sugar without sacrificing taste. 425 more words


How to make Perfect Roast Potatoes

Earlier this week, The Times of London were analyzing which was the best fat, or oil to cook Roast Potatoes for Christmas Dinner and so, I thought I might add my own thoughts to this controversial  debate… 320 more words

Home-made Recipes

The Only Mashed Tater Recipe You Need

Tomorrow is Thanksgiving and even though there’s about a million different ways to make mashed potatoes there may not be a more essential side dish on the menu. 714 more words